Green gourd 1, liquid milk, condensed milk, suger 1/2 kg, ghee 4tsp, bay leaf, cloves,cardamom. Cherry and nuts for garnishing.
Directions
Grade the gourd boil and for very few minutes then stir fry in ghee. Boil liquid milk,condensed milk, powder milk ,sugar, salt to taste and boil till thickened. Mix the gourd in the milk. garnish with cherry and chopped nuts.
